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alpha-Amylase enzyme preparation from Bacillus stearothermophilus--Food Additives

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Delivery term: The date of payment from buyers Deliver within days
seat: Asia-Pacific China
Validity to: Long-term effective
Last update: 2016-10-15 12:51
Browse the number: 27
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Quick Details

  • Classification:Antineoplastic Agents
  • CAS No.:9000-90-2
  • EINECS:232-565-6
  • Molecular formula:Unspecified
  • Melting point:66-73 °C
  • stability:Stable under normal temps and demands.
  • Appearance:Solid.
  • Usage:Pancreatic enzyme that helps with the conversion of starch to maltose and Glucose.

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